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Pattern · 4 pieces

Apron

A classic bib apron — skirt, bib, neck strap and waist ties. All straight pieces.

① Measurements

Size

② Fabric & layout

Width
140 cm fabric width →GrainlineApron SkirtCUT 1GrainlineBibCUT 1GrainlineWaist TieCUT 2GrainlineNeck StrapCUT 1

0.82 m

length at 140 cm wide

0.80 m

buy (+waste)

Pieces stay upright so the grainline runs along the fabric — that keeps the garment hanging right. Turn on rotation only for non-directional fabric. Cut through several layers for multiples; “on fold” pieces go against a fold. Buy a little extra for your first make.

③ Place a motif

Preview where a chest print, pocket or embroidery will sit before you cut — then print it as a placement guide.

④ Print & cut

Paper30 pages · 210×297 mm

Print at 100% / “Actual size”. Measure the 50 mm test square before cutting. Tape pages by row & column, then cut along the dashed line (it includes seam allowance) and sew along the solid line. Watch the grainline arrows — auto-arrange may rotate a piece to save paper.

Atelier notes

  • 01Double-fold and topstitch every outer edge — aprons take a lot of washing.
  • 02Make the ties long enough to wrap and tie at the front: ~80 cm each.
  • 03Use a sturdy cotton, linen or canvas so it keeps its shape.
GrainlineApron Skirt · cut 1GrainlineBib · cut 1GrainlineWaist Tie · cut 2GrainlineNeck Strap · cut 1

Gather or pleat the skirt top edge to the waistband width if you want fullness. · Seam allowance 12mm.